Bob McDonald

9.6

Often the Grosset Polish Hill doesn’t live up to its billing as perhaps Australia’s finest dry Riesling but with this 2017 it probably exceeds expectations. It is simply fabulous. Some ripe lusciousness to the mid palate amid lime and lemon notes, but finishes bone dry. My first of 4 bottles so I will enjoy the journey over the next 5+ years if I can keep my hands off it. HH said it is shaping up as one of the greatest Polish Hill Rieslings. — 2 days ago

Roger Ray

9.1

" A traditional Australian blend combining the expressiveness of Shiraz with a defined structure of Cabernet Sauvignon. This full-bodied wine shows ripe dark fruit aromas, voluminous richness and plentiful tannins." — 14 days ago

Greg Andrew

9.0

12/20/25 - Steak dinner with spinach nookie & bread roll. — a month ago

with Beth

Tree Kilpatrick

9.3

This was a gift from a close friend who worked for Silver Oak as a garden manager until they eliminated that part of their business. Beautiful color in the glass. Ruby with a hint of rust on the edge. Aroma is complex with berries and flint. Also just a hint of pine needles. Christmas trees. Flavors are full and fine. This is BIG BOY wine. Delicious. — 5 hours ago

Ron R

9.5

This has stood still. Exemplary in terms of presentation. Precise and laser focused macerated cherries with hints of espresso beans. Deftly balanced on the mid palate. Grainy tannins with hints of maple syrup bringing up the rear. Outstanding. — 20 days ago

with Benny and Anne-marie

Jedidiah Abrams

9.7

In magnum — 21 days ago

Chris MacLean

9.2

Somewhat muted initially but brilliant on day two. — 8 days ago

with Sarah

romo

9.2

Some lift on mid-palate with acid on finish. I’ll allow it. — 21 days ago

Charlie Frago

9.1

Kniss 2021 cab modern few not too heavy well balanced very enjoyable will have another  — a month ago

Matt Nason

9.5

Tag team, back again…. — 23 days ago