Philippe Heitz

Heitz Cellar

Lot C-91 Cabernet Sauvignon 2018

Old world in style with delicate fruit, subtle wood notes, some tannin, and firm acidity. Assemblage of Cabs from Oakville, Rutherford, St. Helena, and Howell Mountain which accentuate the Napa terroir. — 6 days ago

Paul, Ted and 8 others liked this

Heitz Cellar

Martha's Vineyard Cabernet Sauvignon 1978

Shay A
9.5

After missing a ‘70s and ‘80s Heitz vertical many years ago, I vowed to seek out a bottle as all the comments from the tasting were astoundingly positive. My last bottle of Heitz Martha’s was the ‘01 (which was great) a few years ago, but at 46yrs, this was quite the experience.

The ‘78 has a bit of a legendary status, so expectations were high. Upon opening, the cork was in good shape (sigh of relief) and the color was unbelievably dark ruby with some bricking (another sigh of relief). The singular signature menthol/eucalyptus began to fill the glass, alongside aromatics of red berry fruits, espresso, some sort of sweet brown sugar/caramel note, and a savory-graphite type note too. Beautifully elegant on the palate with more red fruit, herbs (bay leaf?), and even some pipe tobacco (subdued, not in your face), but it sports the classical old Napa cab profile that is pure. Spectacular wine, and I could simply smell the wine all day…the aromatics were so powerful the entire time.

Open in bottle for three hours and powered through the entire time. Wish I had another so I could have the same experience!
— a month ago

Severn, Vanessa and 29 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

These are awesome totally forgot which back vintages i had.
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego

Yeah, some of those old-school, back vintages of Martha's Vyd don't exactly suck. Jelly.

Jean-Philippe Fichet

Meursault Chardonnay

Drinking perfectly — a month ago

Heitz Cellar

Trailside Vineyard Napa Valley Cabernet Sauvignon 2012

Paul J
9.4

1hr+ decant. Dark red, maroon color. Caramel and cherries on the nose. Wine is vibrant and deep, but has some tartness that made it seem disjointed. My prior bottle was much better. — 5 days ago

Brooke Weaver Jakubowski
with Brooke
Tom, Tom and 7 others liked this

Philippe Bornard

Le Ginglet Arbois Pupillin Trousseau 2018

Longtime favorite and I snap up this foxy number whenever I see it. Crunchy strawberry and herbs, a bit of animal and yeast at the end but not too much to compromise the freshness. I don’t think this ages and should be drunk up but that doesn’t make it any less special — a month ago

Iwan, Tom and 12 others liked this

Philippe Colin

Chassagne-Montrachet Chardonnay 2020

Delightful with thanksgiving turkey. — a month ago

Heitz Cellar

Bella Oaks Vineyard Cabernet Sauvignon 2006

Red fruit, red candy, rutherford dust and cherry cola. — 7 days ago

Jonathan, Juan and 1 other liked this

Baron Philippe de Rothschild

Mouton Rothschild For Philippine Pauillac Red Bordeaux Blend 1995

Kept in 55 degrees 70 % humidity over the last 19 years. She’s as fresh as a daisy. 81% cab balanced with merlot. Still has all the sandalwood and casis at the forefront. Perfect wine to celebrate an amazing Christmas. Cheers y’all!! — a day ago

Vino, Rick and 4 others liked this
Vino Joe

Vino Joe Premium Badge

Patience is a virtue. As is consistent refrigeration….

Heitz Cellar

Napa Valley Cabernet Sauvignon 2013

Paul K
9.3

The Thanksgiving tradition continues. Only 4 bottles left. — a month ago

Severn, Tom and 14 others liked this

Heitz Cellar

Cellar Selection Napa Valley Cabernet Sauvignon 2018

Juan cortina sulaiman perera — a month ago

Daniel and Juan liked this