Drank in 2024. Very nice — 24 days ago
Pop and ppur yesterday. Notes from 24 hrs open unrefrigerated on the counter. On the nose: olive brine, cabbage, garrigue, blackberry, vaguely like a (WA/OR) Rocks district syrah. On the palate: lovely acidity, solid density, blackberry, earth, stewed cabbage. The juiciness is intense on the finish, almost overpowering the soft grainy tannin. A gorgeous btl. Yum. — a month ago
2024 Cruise to Porto, Portugal 🇵🇹 — 11 days ago
Friday night after kings. With pasta superb aromatics and palate — a month ago
Classic 20 year port
Mildly tannic medium body. Perfect slight acidity and sweetness.
Aromas and taste of butterscotch date fig raisin orange peel hazelnut — 15 days ago
“Weird Portuguese shit” — a month ago
Michael Phillips
When poured from the bottle it appeared golden like a tawny.
Once in the glass and decanter it had a rich red color. raspberries on the nose and great mouth feel and deep complex flavors. — 7 days ago