Quite nice with Pat’s filet mignon ($40). Spicy, fruity and medium finish. — 17 days ago
One of Napoleon's favorites and also one of mine. Fully complemented my dessert but didn't add overwhelming sweetness 😊 — 2 months ago
Typical nose of an Art Series Chardonnay with that dried pear character. On the medium weight palate a nice combination of ripe grapefruit and under ripe yellow peach. Medium minus acid. One can’t help but love this Chardonnay. A wonderful terroir, the Gin Gin clone, great winemaking, and an excellent vintage - ticks all the boxes. At its peak but enough acid for a few more years if you wish. That was my last bottle of the 2011. — 2 months ago
Plum jam with a nice dry finish. — 3 days ago
Wow. A truly wonderful delicious Bordeaux blend from South Africa -no less. My first from this country. 2003 vintage still bringing it. Near perfect Harmony with a lush delicious mouth feel with a long finish.  — a month ago
Mid crimson in colour. Lovely Cabernet aromas with a trace of blue fruits and a hint of violets. Very balanced and harmonious on the palate. Elegant. Plenty of flavour intensity and only 12.5% ABV. Tannins are fine but persistent. So balanced almost nothing stands out - the characteristics of a lot of great wines. Will cruise on to its 20th birthday and beyond. Cullen - Margaret River royalty. — 2 months ago
At Apero with Moules Frites — 2 days ago
Medium bodied, light acidity, a little dry. Bouquet opens up to notes of dark berries, plum, leather, liquorice, tobacco. Well integrated tannins. Pleasant to drink! — 13 days ago
Dan Shel
Finally found something we like more than Wairau River. Flavor is very simular, but Zynsy-pops-alot thinks it’s easier to drink. I agreed. — 21 days ago