Tom Garland

9.3

+1 hour decant(lots of sediment). A gorgeous dark purplish magenta color. On the nose: very aeromatic nose of dark cherry, black olives, tobacco, toasty oak, eucalyptus, roasted meat, milk chocolate. Taste: deep, rich, silky, creamy wine with dark plum, bitter coffee grounds, earth, licorice, new leather, graphite, dried herbs, pepper, and a medium plus finish. YUM! — 9 days ago

with Brenda

Abbas Zand

9.1

Red fruit and earthy aromas. Garnet color.
Medium to full body. Cherry, Berry, flavors. Mineral and spice. Nice acidity, tannic, but not over done. Long earthy finish. Very nice.
Sangiovese, Cabernet, Merlot, syrah blend.
$23 — 12 days ago

Aura Novembre

9.6

Lunch with Michael and Industry Dive — 19 days ago

Scott Soren

9.5

This Super Tuscan or Bordeaux blend was fantastic. At the 10 year mark its shedding its baby fat and becoming an oppulant wine. Deep red Hue with red fruit and silky tannins. Long Finish. Can't wait to try again — 4 days ago

Ed Chin

8.9

Came off as thin/watered down not really interesting. Could be too young perhaps. — 13 hours ago

Ron Siegel

9.3

Pair of 21’s tonight where the Tignanello is youthful & not as open as the Ornellaia. Will be a great vintage that needs a few more years — 25 days ago

Chris Regina

9.1

Great aged tannins, cherry, black currant/creme de cassis, leather — a month ago

Daniel Ciolek

9.2

Pop and pour WOW. Old world dried flowers on the nose. Elegant on the palate with balance of acidity and soft tannins - that linger on the front and middle of the tongue. More layers of flavors than I can describe with roses, mixed berries, clove, leather, tobacco, etc., and none were dominant. What a pleasant surprise. — 17 days ago

Vino Joe

9.2

Should have decanted and filtered on the pour. It was a different wine in the last half due to the sediment. Still very enjoyable and a solid wine from a great vintage. Smooth and balanced good harmony of fruit with earthiness. — 16 days ago

Grayson Stack

9.4

Thick wine. Good taste — 7 days ago