Ron Siegel

9.3

Great vintage for this wine! Showing lots of black cherry, red berry fruit, spice, crushed rock, mineral, earth & violet — a month ago

Neil Valenzuela

9.6

Bottle #2853
Deep ruby color. Aromas of blueberry, blackberry jam, violets and earth/rock. Beautiful wine! Full of black and blueberry flavors, cassis, licorice and dry, earthy finish. — 2 years ago

Corson Fidler

9.2

We loved this one at their vineyard! — 4 years ago

with Kelly

Michael Amoruso

8.9

Lovely soft blue and black fruits. Nice finish — 5 years ago

Ron Siegel

9.4

Another great one showing finesse & elegance with black cherry, berry, spice, crushed rock, licorice, graphite & violets — 4 months ago

Andrew McIntyre

9.3

This wine is all about black olive...never had a wine that has such clarity of flavour in one particular direction. That being said it definately not one dimensional and there is so much to enjoy. We had this with lamb but it could go excellently with anything with tomatoes or even heavier fish like cod or monkfish. — 2 years ago

Eric W Brown

9.1

Black cherry, licorice. Young lots of stuffing to last a while — 4 years ago

Jeremiah Diaz

9.3

Deep ruby in color; blackberries, black cherries, and tabacco smoke on the nose; high acidity; medium plus tannins; tastes like cassis, black plums, and graphite with a long finish. Nellie says it's ok, Christy, Rey, Jen, Brian, and I like it. — a year ago

with Nellie

"Odedi"

9.2

This is a delicious Cabernet Sauvignon from Sierra Foothills in California.

Full bodied with medium acidity and long legs.

Showing black fruits with cedar, vanilla, leather, earth, black licorice, chocolates, tobacco, spices and peppercorn.

Spicy and rich, yet elegant. Fruit forward and delicious.

Showing great complexity already, and will continue to age nicely in the next 5 to 7 years.

Feels like a Napa Cabernet with a touch of Bordeaux.

Showing lots of black licorice notes on the palate, which I loved, not much on the nose though.

Would be nice to revisit it in 3 years. A good quality wine.

Good right out of the bottle and better after an hour of airtime.

100% Cabernet Sauvignon grapes were aged in (50% new) American oak barrels for 19 months. A tiny production of only 4 barrels. Unfiltered.

15.3% alcohol by volume.

92 points.

$28. — 3 years ago

Ray Vanderhoff

8.9

Big notes of caramel and vanilla on the nose. Blackberry, black currant and black cherry fruit flavors with notes of sweet spices and earth. Dark purple color. Full bodied and loaded with fruit. Plush and round with a touch of sweetness on the long finish. — 5 years ago