Joe DAscoli

9.2

Used the Durand on the cork - soaked to the edge. Decanted for 2 hours.

This wine had some gaminess. Smooth. Fruit was a bit wild and overpowered by the savory flavors.

Paired well with the chicken skewers and onions. Needed complex flavors in the food to pair well.

Good but quite a bit below the Beaucastel — 14 hours ago

Scott Kahn

9.3

This is a perfect expression of Pinot! Soft and structured balanced red fruit, spicy, minerality, with a long finish. Simply superb! — 18 days ago

President Obama

9.3

Had a glass in Champaign. Rude, rustic, woody and sensitive. — a month ago

John Van Trijp

9.7

Double Magnum. Still very fresh — 2 days ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Solid champagne producer vintage in, vintage out. This is an EB.

I did not pay $177, $89. — 23 days ago

Anthony Ludwig

9.0

At a Maine restaurant — 16 days ago

Thijs Hendriks

9.5

Double Magnum — a month ago

Pooneet K

9.1

Just a lovely burgundy. At 15+ years this has evened out. Not overly distinctive in any one register, and actually the tannins are definitely still present. But light on its feet with good depth and acid. — 22 days ago

Scott@Mister A’s-San Diego

9.1

2022 vintage. 09.10.25. — 25 days ago

Carolyn Sue

10

Delicious light and crisp — a month ago