romo

9.3

Called 90s Barolo. Looks at that color! — 4 days ago

Ron Siegel

9.3

This had ripe, cherry, strawberry, sweet savory spice, mineral with good acidity — a month ago

romo

9.0

Called Alsace Pinot Gris. Lush and zippy. — 2 months ago

Mike Evans

9.4

Great matchstick nose with minerals and good weight balanced by nice acidity. — 3 months ago

Freddy R. Troya

9.5

This wine will give the run for the money (around $20-ish), taste a fell absolute Lucius, a beautiful concept guided by legendary Michel Roland from a single vineyard at the valley de Uco, Argentina. A complex blend dominated by half (50%) Malbec, 24% Merlot, 11% Syrah, 7% cab sauv, 3% Petit Verdot, and 5% Cab Franc. Tanning are solid, inky and waxy texture with a long finish. Needs to breathe! — 13 days ago

John Willison

9.1

Lemon zest and ocean water. — a month ago

Ian Hamel

9.1

2024/9/1-2. This is traditional red Burgundy in the best way (for my taste) - red-fruited, limpid red, acid and mineral balanced by sweet fruit that flirts with being not quite enough — 3 months ago

Lyle Fass

Founder Fass Selections

9.7

Faboosh. Unreal aromas. The darkest of all the Stephan Cru’s but so ethereal. — a month ago

Ivan Wolpert

9.5

Cou cou - anniversary — a month ago

GaryWEdwards

9.0

A village wine still has life but will not improve . Not a 1er — 2 months ago