Faboosh. Unreal aromas. The darkest of all the Stephan Cru’s but so ethereal. — 10 days ago
Cou cou - anniversary — 14 days ago
2024/9/1-2. This is traditional red Burgundy in the best way (for my taste) - red-fruited, limpid red, acid and mineral balanced by sweet fruit that flirts with being not quite enough — 2 months ago
Devin Bray
Herbs, roses, cherry fruit, tons of mineral complexity and a backbone of asphalt and coal. Amazing. — 18 days ago