Dark fruit. Sweet edges. Great fruit given the age. Oak softened. Very good — 24 days ago
On nose its lots of Blackberries, oak, pine woods, leathery
On palate its so delicious, long finish, soft tannins, medium acidity, its firm and silky smooth.
Lots if fruits, with touch of vanilla, creamy. Incredible complexity. I think this wine is on its peak or another 3 years to develop. Cheers everyone! — a month ago
Easy drinking- great cheap option — 8 days ago
Big, Bold, low tannins — a month ago
Dark Ruby, aromas of ripe berry fruits, herbs and spice. On the palate flavors of blackberry and black currant with vanilla oak and earthy notes. Well balanced, fine tannins long finish ending with fruit, espresso notes, mineral and sweet spice! Nice now and will drink well over next 5+ years. — a month ago
Hello old friend! Cheers to the weekend. — 6 hours ago
Strawberry, olive, vanilla, oak. — 6 hours ago
The 2020 Clio is a blend of 70% Monastrell and 30% Cabernet Sauvignon sourced from the Zingla Vineyard, which was planted in 1936 in Jumilla. Aged for 22 months in French and American oak barrels, this garnet wine unfolds in the glass with ripe black fruit and dried fruit notes, layered with herbal and oaky nuances and a prominent vanilla tone. Indulgent and bold, the rich palate features a velvety, overwhelming mouthfeel. This is a ripe, concentrated red born under the Mediterranean sun. (Joaquín Hidalgo, Vinous, September 2024)
— 16 days ago
Amit Srivastava
Medium+ bodied. Good structure. Flows / drinks well . — 3 days ago