Pooneet K

9.2

I really like what Evening Land does in general and their Pinots in particular. Lovely nose with some good cherry. Balanced mouthfeel with good dark red fruit and some nice herby notes. Acid is medium but works well to hold it together and the persistence is good. Really quite enjoyable. — 7 days ago

Gary Root

9.0

This wine has a nice complexity with mineralogy and nice fruit (cherry) and tobacco on the palate. It all comes together with a strong long finish! Nice legs too! — a month ago

with Sheryl

Mark

9.3

Really interesting Pinot. This wine is very young and should age very well. Deep ruby color lots of fruit and a lot more tannins. When I opened the bottle the tannins were over bearing and had a grassy aftertaste. When I tasted the same bottle the next day it was FAR more balanced. The fruit was still great but the tannins were much softer and well balanced. This wine can hold up to more cellar time but if I had decanted it would have been better. While this wine was pretty pricey ($100), I think it is worth it! — 2 months ago

Robert Stackowiak

9.7

Fragrance includes mushrooms. Fantastic balance with smooth Tannins at 12+ years old. February 2025. — 6 days ago

Matt Waring

9.2

Sour cherry; woodsy; spice mix of cloves and cinnamon. Well integrated and restrained. This is great stuff and a great value at the price. — a month ago

with Christine

AEL

9.1

Great cab, with a softer approach than many CA cabs at this price point. In TN with Don. — a month ago

Jeremy Shanker

Sommelier at RN74

9.8

Nearly perfect wine. Last Merry Edwards vintage. And a magnum. — 2 months ago

Scott@Mister A’s-San Diego

9.3

2020 vintage. A fave CA chard and producer. Medium-medium heavy body. Tasting slightly more tropical and advanced with less acidity than usual. Still absolutely delicious tho. Would like to retaste and reevaluate in 5-6 months tho. Based on 30 vintages of tasting this particular wine, betting it reconciles any tawdry, fleeting concerns that occupy my compromised palate and right quick. 01.22.25. — a month ago

Takuya Namise

9.0

Wolfgang’s Steakhouse — 22 days ago

Doug Powers

9.3

Lovely candied redfruits and some floral notes as well, fruit is nicely surrounded by some oak notes, soft tannins, very good acidity, long, lingering finish, very fine Oregon Pinot Noir!! — a month ago

with Monique and Jim