Ron Siegel

9.3

Rich dark fruits, youthful, meat, graphite, spice, menthol & violet — 9 days ago

Marta Jackowska

9.8

Back exploring Cote Rotie (to go with our steak).
Initial scent of sugary candy (Haribo!) with a long, super concentrated, smooth, dry texture and tastes of red berries.
Strong contender for best wine of 2024! — 2 months ago

with Neville

Steve Ambrusko

9.0

Crisp yet earthy, a great summer red wine — 3 months ago

Eric Kememes

8.9

Budget sauv that rules high toned crowded pleaser — 2 months ago

Ron Siegel

9.4

Another great btl from this vintage showing dark fruits, iron, black olive, pepper, smoked meat, glycerin, dried herbs, spice & violets. This will age effortlessly the next 20 years. — 2 months ago

Josh Morgenthau

9.2

Brambly fruit and a bit vegetal-tomato leaf taste. Very pleasant but not showing the vibrancy of a few years back. — 2 months ago

Stefan Dolhain

8.9

2014 vintage. — 2 months ago

Adriana Fabbro

9.2

Pastille & pennies. It takes a true bad ass to make just one single wine vintage after vintage. Respect. — 2 months ago

John Bratincevic

9.0

Good Bordeaux, true to style. Earthworm nose. Tastes of dark berries and pine — herbaceous. A little lean. Would probably age nicely. 90. Given the swill I’ve been drinking lately — a treat. — 2 months ago

Dawn E.

9.1

Refined and delicious! First Moulin-À-Vent!
Enjoyed this with Polly last night. Great wine and conversation! — 4 months ago