Marc Mondavi

Marc Brédif

Classic Vouvray Chenin Blanc 2014

Great to taste a classic Vouvray - a classic Chenin Blanc. Aromas of old apple and pear and a little honeysuckle. A mouth filling texture on the palate / unctuous! Low acid. Refreshing. — 11 days ago

Jamie, Peter and 21 others liked this
Jamie Lauder

Jamie Lauder

Bob….great post.
People forgot how beautiful Chenin Blanc is from Loire Valley.
Sec tendre is a wine descriptor I will never forget.

Robert Mondavi Winery

Reserve Napa Valley Cabernet Sauvignon 1981

Thought there was a chance this one was corked… turned out solid. Deep ruby color. Aromas of leather, blackberry and earthy mushroom. Hanging in there with some solid licorice, baked berry and oaky finish. — 2 months ago

Tom, Tom and 8 others liked this

Robert Mondavi Winery

The Reserve To Kalon Vineyard Cabernet Sauvignon 2017

Ron R
9.3

See my prior notes. For a gnarly vintage, few complaints here. — 2 days ago

Jay, Daniel and 20 others liked this
Jay Kline

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@Ron R but isn’t that usually the case?
Jay Kline

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…and some luck!
Ron R

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As rule of thumb, yes, but not always… for example, 2003’s, I don’t think I’ve tasted a good Napa wine from that vintage. This is not to say that there aren’t any good wines, just that I haven’t tasted any.

Robert Mondavi Winery

Oakville Cabernet Sauvignon 2019

DEEP red color, almost black and non-see-through. Big fruit forward nose, jammy dark ripe fruits, with hints of blood orange and violet peppered in. A big fruit palate with hints of graphite, vanilla and wood, with tight tannins that hang on and don’t let you forget, with a lithe, tight acidity that shows that it still needs some time to reach its peak, despite the pedigree. This is a prime example of modern Napa cab, dry but fruity, but bombs, American as hell, distinctive and brash, and not ready to play on the big stage, but lots of potential. — a month ago

Robert Mondavi Winery

Napa Valley Chardonnay 2018

Good wine. Not as big and buttery as I had hoped. Had it during a power outage in an ice storm with some oysters. Some wines are made for moments like these. — 2 days ago

Serge and Sharon liked this

Marc Hébrart

Special Club Brut 1er Cru Champagne Blend 2018

Very surprised by this, but I guess no Mark Hébrart should be all that surprising. Definitely punches above its weight class, and has many similarities to the 2012/2013 PRSWC. Alluring freshness and vibrancy coupled with a shocking level depth and roundness. Very well balanced all-around; looking forward to cellaring the 2019s. Mouthfeel is pure velvet via a delightfully soft / oily texture. 60% Pinot Noir + 40% Chardonnay; Dosage: 4-6 g/l. Disgorged: 1/18/22 — a month ago

Robert Mondavi Winery

Private Selection California Pinot Noir

Lighter than I thought … need to try more Pinot Noirs — 2 months ago

Jean-Marc Brocard

Domaine Sainte Claire Chablis Chardonnay 2022

Bright, acidic, honeysuckle, lemon curd, thin mouth feel and a short finish. — 4 months ago