Jeroen Koenen

9.5

Great balance and structure. This has aged beautifully, yet there are no signs of decline.
Intriguing wine! — a day ago

Tom Garland

9.3

Double decant for sediment and pour. A splendid still dark tawny red color. On the nose: expressive notes of stewed blackberry/plum, worn leather, musty forest floor, truffles, mint. Taste: silky, elegant, savory wine with dried strawberries, leather, cedar, earth, and a peppery chocolate espresso medium plus finish. YUM! Still delivering like a champ at 45 years and glad to have a couple more bottles — 21 days ago

with Brenda

Matt Waring

9.3

Superlative Oregon Pinot. Cherry; crushed roses; a bit of anise bite. A gorgeous wine #easter — 2 months ago

with Christine

Vijay Parikh

9.3

Somewhat disappointing for a wine of such great stature — 14 days ago

VA

8.9

Drinking in 2025. Dark fruit up front but linear. Solid lasting finish. — 10 days ago

Sipping Fine Wine

8.9

Taking its name from the sea and sun – the two forces of nature that shape its character. Pale lemon, aromas of Stone and tropical fruits, with floral and sweet spice notes. On the palate flavors of apple, peach & apricot with lemon zest and toasty vanilla notes. Smooth long finish, well balanced, nice acidity, ending with fruit, vanilla oak and mineral character. Sip’s well now. Pair this with some fresh tuna! — 2 months ago

Tom Garland

9.1

+1 hour decant(some fine/cloudy sediment). A remarkable dark ruby red color. On the nose: subdued notes of dark fruit, floral, menthol, loamy soil, tobacco leaf. Taste: silky,smooth wine with dark plum/cherry, dark chocolate, dried herbs, crushed rocks, and a cedar tobacco medium plus little astringent finish. — 20 days ago

with Brenda

Sergio L Figueiredo

9.2

USA - Osvaldo - Mai/2025
Álcool 14,5%. — 13 days ago

Alessandro Dalle Carbonare

9.3

First time tasted the oak was not so interfering. It may improve notably with time — 2 months ago

AC Fiedler

9.5

With a boneless ribeye. — 2 months ago