Joseph Barsky

9.3

Non Vintage in a 375 mL to kick off our 45th wedding anniversary celebration week at The Sardine Factory restaurant in Monterey, CA. Lovely fruit forward Rose with minimal brioche. Wonderful meal. — 7 days ago

Stephen Redenbaugh

9.3

Reinforced my obsession with Pinot Meunière…. Almonds, fresh brioche, ripe pear and a hint of (banana?). Balance is impressive and not an acid-monster. My only negative is how the price keeps climbing. Happy turkey day y’all. — a month ago

Walter Fahr

9.0

Very good tasty champagne — 13 hours ago

Jenks

9.1

Tastes like new yeR !! 🎉 — 3 days ago

Michael Patrone

9.4

First time with Taittinger. Crisp with overall lighter mouthfeel. Taste notes include flesh of white fruit. Maybe would be better with some age on it. — 2 days ago

with Meghana

Cathi Swanson

9.3

Gifted… delicious for our NYE celebration at home — 3 days ago

Brendan Wright

9.8

Straw color, classic champagne notes in nose, brioche yeasty, good acidity to balance some richness, dry — 2 days ago

Tyler Felous

9.5

First time trying this. So good. Incredibly crisp, tending toward bright apple and citrus. — 3 days ago

Douglas Braun

9.2

This the 2015 Vintage - from Bouzy Grand Cru - seems so fresh pear/apple ,Brioche, toasted grain , great mousse — 9 days ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Lot of there there. Quite nice. 2015. Some age. — 8 days ago